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MANKIND’S CHALLENGE OF THE 21ST CENTURY


 Food sufficiency is one of the biggest global challenges of the 21st century (FAO 2022). The human population has continued to grow at an alarming rate, as global arable land per capita is shrinking (Roser 2013; FAO 2020). There is an alarming gap between theoretical productivity and the actual output (GAP Report 2018).

 Global warming is aggravating the situation and hence threatening today’s agriculture (The World Bank 2021). The Intergovernmental Panel on Climate Change (IPCC) report has clearly stated that even though we may hope to prevent extreme heat for the future, the +1.5°C threshold will most certainly be reached (IPCC 2022).

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Figure 1 - Graph presenting the world’s arable land area (Ha/person) and histogram presenting the world population size, between 1960 and 2020 (FAO 2012)

  Mankind needs to be ready for this inevitable increase in temperature and its consequences. Warmer temperatures will disrupt ecosystems and threaten diversity with floodings and severe droughts, leading to the loss of arable land. These conditions will also lead to the emergence of new threats: previously unknown pathogenic microorganisms that can proliferate in these unusual conditions (IPCC 2022; BioScience 2018). The reason: global warming provides pathogens with the optimal proliferation temperature. Indeed, an increasing number of virulent infectious diseases have been observed these past two decades (BioScience 2018; Velásquez et al. 2018). These pathogens affect major crops world-wide (potato, rice, wheat, etc.) (Velásquez et al. 2018).

Up to 40% of global crop production is lost to pests every year, and plant diseases cause up to $220 billion of losses per year (FAO 2021).

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  The current solutions to fight off these pathogens are mostly based on pesticides, which have a considerable impact on the environment and human health. They contaminate and persist in soils and water, and can also be harmful to other organisms (Aktar et al. 2009). Instead of simply fighting off the pathogen with chemicals, an ideal option would be to understand the biological development of the pathogen, in order to prevent an infection or to develop new biocontrol agents. More environmentally friendly agricultural practices are needed: for this, it is necessary to monitor the pathogens in situ (Mutka et al. 2016), to understand how they cause diseases, in order to protect plants.

  However, according to inov3PT (FN3PT research entity, the French agricultural professional organization for potato seeds), the actual tools to understand pathogens in situ are not efficient enough. Examples of existing techniques include:

  • GFP fluorescence, but this method is not adapted to the studies in planta because of the autofluorescence of plants. Pathogens that would emit fluorescence would be hardly detectable
  • Dissection, but this prevents a long-term study of bacterial spread within the same organism.
  • Visual diagnostic, however the correlation between bacteria’s position and the symptoms visible on the plant to the naked eye is not direct. Bacteria can be present in tissues before the appearance of any obvious damage.

  

This is why our team decided to create a novel in situ long-term tracking tool: FIAT LUX.

WHAT IS FIAT LUX?


A TOOL COMBINING SYNTHETIC BIOLOGY, BIOINFORMATICS AND MECHANICAL DESIGN

  FIAT LUX is a biotechnological tool, that makes bacteria produce luminescence, allowing us to observe their propagation on a plant in real time, in a non-intrusive manner.

  FIAT LUX therefore enables the propagation of pathogenic bacteria to be monitored within the host, facilitating research in plant protection. FIAT LUX opens up the possibility of finding targeted treatments against new threats to crops. Our turnkey invention is thereby aimed at tackling the enormous food waste issue in agriculture, induced by pathogens across the world.

  To create this biosynthetic tool, our team focused on establishing the following strategy described in our Experiments page:

  • Creation of a biobrick: from the ilux to the fiatlux operon: restriction sites removal and assembly of the plasmid
  • Primary characterizations of FIAT LUX in E.coli: optimization of the transcriptional initiation regions and study of the effects of temperature and antibiotic concentration on the production of luminescence. The goal was to fully characterize the ilux system and make it more accessible, so that it could be used in any bacterial host. This enables a wide range of applications for this solution to be envisaged.
  • Proof of concept in a phytopathogenic bacteria: Dickeya solani, which is the main cause of soft rot disease in potato crops and described in our Proof of concept page.
  • In situ observation in plants
  • Attempting to characterize the luciferase via an enzymatic reaction.

  To achieve these goals, our team relied on a variety of skills, resulting in multidisciplinary approaches. This enabled us to individually focus on a set of different aspects of the project and accurately contribute to the goals we had planned. We also drew on the expertise of our Primary Instructors (PIs), advisors and their laboratory. All of this contributed to the development and perfection of our tool. The only goal we could not successfully achieve is the biochemical characterization of the luciferase enzymatic reaction.

  However, our project not only relies on synthetic biology. To allow access of this tool to as many people as possible, open-source software and hardware have also been developed by our team.

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Figure 2 - Left: picture of the hardware we designed and constructed, allowing us to visualize the luminescence produced by FIAT LUX, on Petri dishes or in plants. Right: screenshot of the interface of the software we designed, allowing us to analyze the produced luminescence in plants.

  The software was created to analyze the luminescence produced by our engineered bacteria. It is composed of a user-friendly interface, allowing anyone to use and understand it. Our software is described on our Software page.


  The hardware we developed replaces the expensive machines that are usually needed to analyze bioluminescence. Indeed, our fiatlux operon enables bacteria to produce luminescence that is so strong that a simple smartphone is enough to detect it. The prototype for less than $400 is made up of a wooden box and electrical components, creating a pitch black space to detect the bioluminescence. Our hardware is described on our Hardware page.

  Therefore, more than a plasmid, we have developed a turnkey tool based on 5 key features.

FIAT LUX is:

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HOW CAN IT BE USED?

  Our solution will enable researchers to study the long-term propagation of any type of bacteria on any living organism in situ, without farmers having to resort to the use of pesticides, thus limiting the impact of agricultural practices on the environment and biodiversity. Farmers could then be advised to use a given treatment or to destroy whole or part of infected crops, to avoid the spread of the disease to the remaining non infected plants… and disastrous losses could be avoided. It is important to note that this tool will not be used directly on the crops, but in laboratory conditions. FIAT LUX, a highly useful application, is a perfect example of how synthetic biology helps tackle world issues. This tool has huge potential in addressing one of the biggest issues of the 21st century: food security. We focused on one type of phytopathogenic bacteria in particular (D.solani), with the intention of extending the use of our tool to many different hosts.

  This tool will also encourage more responsible and sustainable agricultural practices, like biocontrol. All crops need to be protected against their natural aggressors. To effectively protect plants, biocontrol is becoming increasingly important, used alone or with environmentally friendly chemicals (CABI 2021). Biocontrol is based on the use of living organisms or natural substances to prevent or reduce damage caused by harmful organisms (Busson et al. 2016). It contributes to reducing the use of plant protection products and building the agriculture of tomorrow.

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Figure 3 - Diagram explaining how to use FIAT LUX. This workflow includes transformation of bacteria, infection of a plant, in situ and in real-time visualization of luminescence in our hardware and analysis with our software.

  However, our tool is also a simple but highly efficient reporter gene. Along with our software and hardware, we are providing the field of research and future iGEM teams with a complete all-round tool that is affordable for and accessible to anyone.

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Figure 4 - Diagram explaining the use of fiatlux as a reporter gene. This includes using the FIAT LUX operon to test the activity of a promoter for example.

  More in-depth explanation of the implementation of our tool is described on our Implementation page.


PROJECT POTENTIAL AND POSSIBILITIES


  As we have developed a proof of concept on the phytopathogenic bacteria Dickeya solani, this has allowed us to demonstrate that the concept works and is feasible. We have also successfully transformed two other strains (Citrobacter rodentium and Pseudomonas putida), which emitted luminescence.

  In just a few weeks, farmers could get an accurate diagnosis of the pathogen destroying the crops that are sustaining our nutrition. After receiving a sample of an infected plant, researchers would first identify the pathogen using traditional methods, and then efficiently study its propagation in different conditions and under different treatments using FIAT LUX. This would allow rapid identification of a solution to fight off the phytopathogen.

This project is, and will be, of benefit to:
  • The scientists of today and tomorrow
  • To academic researchers and universities by offering them a new research approach and tool
  • To companies in their R&D activities, to lead research into new solutions to improve understanding of different diseases, and to have more specific treatments
  • To farmers suffering from increased crop losses due to climate disturbances and in search of more responsible and sustainable agricultural practices
  • And finally, to consumers.

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Figure 5 - FIAT LUX will be of benefit to scientists, and researchers, to companies in their R&D activities, to farmers and consumers.


WHY DID WE CHOOSE TO WORK ON THIS SUBJECT?


  During the brainstorming regarding the choice of the subject, we quickly realized that the increasingly grave and unaddressed consequences of climate disruption were a serious concern for all of us. We also realized the extent of food resource mismanagement and overproduction. In addition, excessive pesticide use and increased trade have made the situation worse.

  Furthermore, the collaboration with our university’s MAP laboratory made us aware of the growing risk linked to the emergence of the phytopathogenic bacterium Dickeya solani. After several discussions, we realized that this subject was within our reach and that it was of great interest and need to several companies in the industry. The urgency of the situation and the huge potential our project could have, as well as the issues it will attempt to tackle, confirmed our choice of subject. This new in situ study technique seems to meet the needs of several companies in the agricultural sector and is optimized to understand the interactions between plants and their pathogens. Our team drew on the work already done in the field for inspiration and for developing protocols.

  • A study carried out in 2016 showed promising results (Mutka et al. 2016). The phytopathogenic bacteria strain Xanthomonas axonopodis pv. manihotis is responsible for cassava bacterial blight and was made luminescent. The paper concluded that this approach could be “extended to many host-microbe systems”.
  • A second paper encouraging our team was published in January 2022 (Xu et al. 2022). The researchers focused their research on Ralstonia solanacearum, a pathogen causing bacterial wilt, notably in tomato and Arabidopsis. They created a bioluminescent strain using luxCDABE, and showed many important results. The “expression of luxCDABE did not alter the bacterial growth and pathogenicity” and “the light intensity [...] was linearly related to bacterial concentrations''. They concluded that this bioluminescent strain “offered a tool for the high-throughput study of R.solanacearum-Arabidopsis interaction in the future”.
  • Our project is mainly based on the ilux operon, which is an improved version of the luxCDABE operon of Photorhabdus luminescens and was described in a paper published in 2018 (Gregor et al. 2018). This paper stated that the use of bacterial bioluminescence was “limited by its low brightness” and that the ilux operon increases the brightness “approximately sevenfold” when expressed in E.coli. They concluded that “ilux can be used to observe the effect of different antibiotics on cell viability”.

  These 3 promising papers encouraged us in our research and we built upon them to create the future of the field. To further develop our project, our team also relied on the work done by previous iGEM teams, for inspiration.

  • The 2010 iGEM team from Cambridge worked on autonomous bioluminescence. Using biobricks, they created a light-generating system, based on genes involved in the bioluminescence pathways found in fireflies. The future applications they put forward included biosensors.
  • The 2018 iGEM team from China (SHSID) created luminescent plants with the objective of replacing LEDs. They used the bacterial lux operon and worked on an arabinose-inducible promoter.
  • The 2019 iGEM team from Singapore (NUS) created a toggle switch based on a toxin-antitoxin system.
  • Finally, the project of the 2019 iGEM team from Bonn consisted in optimizing the lux operon to create luminescent plants and save electricity.

  To go beyond the creation of a bioluminescent system similar to that of other teams, we planned to take their research one step further, and proposed an application of this system as a tracking tool in agriculture.


HOW DOES FIAT LUX WORK?


  This new tool, FIAT LUX, is based on the ilux operon, placed on a vector with a transfer capacity.
ilux is the operon in charge of producing light. It is a modified lux operon from Photorhabdus luminescens described in the Gregor et al. publication in 2018. The ilux operon came from coexpression of an additional FMN reductase and subsequent error-prone mutagenesis of the complete lux operon. This ilux operon has an approximately sevenfold increase in brightness when expressed in Escherichia coli, thus allowing single E. coli cell imaging with enhanced spatiotemporal resolution over several days (Gregor et al. 2018). It is composed of the following genes: iluxC, iluxD, iluxA, iluxB, iluxE and ilux-frp. Each of these genes has a specific role:

  • iluxA and iluxB both code for the luciferase enzyme complex, which catalyzes the oxidation of FMNH2 to FMN, and fatty aldehyde to fatty acid respectively. This reaction results in luminescence emission.
  • iluxC, iluxD, and iluxE form a complex (fatty acid reductase) that recycles fatty acids to fatty aldehydes.
  • ilux-frp is an FMN reductase: it recycles FMN to FMNH2.
  Thus, the ilux operon is totally autonomous for its light production, provided that the bacterium’s environment contains dioxygen and FMN, which is the case for all aerobic cells.

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Figure 6 - Diagram explaining the biochemical pathways generated by the ilux operon. Left: ilux operon coding for the proteins below (luciferase, fatty acid reductase, FMN reductase). Right: enzymatic reaction behind the ilux operon

  Our team started working with the ilux operon, and transformed it into fiatlux: a standardized and customisable Biobrick. A more detailed description of our tool is provided on the Experiments page.

CONCLUSION


  Our core ambition, as a team of highly motivated students, was to change today’s agricultural practices, by providing a non-intrusive in situ tracking tool, allowing a long-term study of bacterial propagation within a living organism. On a wider scale, this tool enables progress to be made in solving worldwide problems such as agricultural food waste and environmental issues, and will be valuable for the scientific community, for farmers all over the world, and for consumers, thereby helping to achieve the overall goal of "Local people solving local problems, using synthetic biology, everywhere around the world".

REFERENCES


Aktar MW, Sengupta D, Chowdhury A. Impact of pesticides use in agriculture: theirbenefits and hazards. Interdiscip Toxicol. 2009 Mar;2(1):1-12. doi: 10.2478/v10102-009-0001-7. PMID:21217838; PMCID: PMC2984095

BioScience, Volume 68, Issue 10, October 2018, Pages 733–739, https://doi.org/10.1093/biosci/biy101.

Busson et al., dicoAE, Biocontrol, 2016, available at: https://dicoagroecologie.fr/en/dictionnaire/biocontrol/ [Online Resource].

CABI, Biocontrol, 2021, available at: https://www.cabi.org/what-we-do/invasive-species/biocontrol/ [Online Resource]

FAO, Climate change fans spread of pests and threatens plants and crops, new FAO study, June 2021, available at: https://www.fao.org/news/story/en/item/1402920/icode/ [Online Resource]

FAO, Land use in agriculture by the numbers, May 2020, available at: https://www.fao.org/sustainability/news/detail/en/c/1274219/ [Online Resource]

FAO, IFAD, UNICEF, WFP and WHO. 2022. The State of Food Security and Nutrition in the World 2022. Repurposing food and agricultural policies to make healthy diets more affordable. Rome, FAO. https://doi.org/10.4060/cc0639en

GAP Report Initiative, Tracking Productivity: The GAP Index™, 2018, available at: https://globalagriculturalproductivity.org/sustainable-food-and-agriculture-systems-are-built-on-productivity/tracking-productivity-the-gap-index/ [Online Resource]

Gregor C, Gwosch KC, Sahl SJ, Hell SW. Strongly enhanced bacterial bioluminescence with the ilux operon for single-cell imaging. Proc Natl Acad Sci U S A. 2018 Jan 30;115(5):962-967. doi: 10.1073/pnas.1715946115. Epub 2018 Jan 16. PMID: 29339494; PMCID: PMC5798359.

IPCC report, Technical Summary, 2022, available at: https://www.ipcc.ch/report/ar6/wg2/downloads/report/IPCC_AR6_WGII_TechnicalSummary.pdf [Online Resource]

Max Roser (2013) - "Future Population Growth". Published online at OurWorldInData.org. Retrieved from: 'https://ourworldindata.org/future-population-growth' [Online Resource]

Mutka AM, Fentress SJ, Sher JW, Berry JC, Pretz C, Nusinow DA, Bart R. Quantitative, Image-Based Phenotyping Methods Provide Insight into Spatial and Temporal Dimensions of Plant Disease. Plant Physiol. 2016 Oct;172(2):650-660. doi: 10.1104/pp.16.00984. Epub 2016 Jul 21. PMID: 27443602; PMCID: PMC5047107.

The World Bank, Climate-smart agriculture, April 2021, available at: https://www.worldbank.org/en/topic/climate-smart-agriculture [Online Resource]

Velásquez AC, Castroverde CDM, He SY. Plant-Pathogen Warfare under Changing Climate Conditions. Curr Biol. 2018 May 21;28(10):R619-R634. doi: 10.1016/j.cub.2018.03.054. PMID: 29787730; PMCID: PMC5967643.

Xu, C., Zhong, L., Huang, Z. et al. Real-time monitoring of Ralstonia solanacearum infection progress in tomato and Arabidopsis using bioluminescence imaging technology. Plant Methods 18, 7 (2022). https://doi.org/10.1186/s13007-022-00841-x