To improve Pasr-glsA, we designed a pH shooting system which contains two circuits: ASC (acid shooting circuit) and BSC (base shooting circuit).
In our experiment, we accomplished a pH change test and monitored its OD value to demonstrate the survival of the bacteria, and ensure that the pH change is conducted by our transformed E.coli. On the other hand, we have conducted a western blot experiment to validate the expression of glsA in pH 5, 6, and 7; the expression of ldhA in pH 5, 7, and 9 by testing the existence of the related protein.
The pH change of the genetic pH shooting system is larger than the control group (pET11a) in the initial pH 5 environment in the first 5 hours, indicating that the genetic pH shooting system worked to converge the pH to neutral pH level. However, compared with Pasr-glsA, this system has less efficiency in acidic environment adjusting.(Figure 1)
In the initial pH 6 environment, the convergence of the genetic pH shooting system to neutral pH performed well in the 7th to 9th hours. In the following 15 hours, both the pH levels of the control and genetic pH shooting system group raised to pH 8 due to the possibility of the ammonia generated by the died E.coli. (Figure 2)
In the initial pH 7 environment, the pH curve of both groups are relatively similar, showing that the system does not function in a pH 7 environment, which conforms to the promoter design (Pasr for acidic environment and P-atp2 for alkaline environment) (Figure 3)
In both initial pH 8 and pH 9, the pH level of the genetic pH shooting system drops more than the control group (pET11a). This demonstrated that the base shooting circuit functioned to neutralize the alkaline environment. (Figure 4&5)
To sum up, the genetic pH shooting system worked and optimize the Pasr-glsA construct, with an alkaline adjusting system and a stable pH neutralizing ability.
We designed these three constructs with pET11a vectors. However, we found that IPTG induction, which is required in a T7 system for higher efficiency and yield, is not ideal for our hydroponic system. It would be difficult for our dried E.coli powder to go through such an induction procedure and therefore increase the difficulties to promote our product to the public. Hence, after we discussed with our technical assistant [Refer to Integrated Human Practice 1], we redesigned our plasmids with the pSB1C3 system, an optimal choice for our genetic pH shooting system which is composed of two circuits.
Eventually, we received our plasmids design in September and performed a basic functional test to test the function of our genetic pH shooting system_pSB1C3 with sfGFP_pSB1C3 as the control group in LB medium of pH 5, 7, and 9; we also tested Pasr-glsA_pSB1C3 in LB medium of pH 5 and 7. Besides, we also used three pH cloud meters, which can store data automatically on a cloud drive, in the hydroponic system to record the pH changes from pH 5.
In relative initial pH levels, the new glsA and pH shooting constructs regulated pH as efficiently as the original constructs within the first ten hours. When the initial pH is 5, by the tenth hour, both Pasr-glsA-pSB1C3 and genetic pH shooting system-pSB1C3 were working well due to the acid promoter (asr) of their respective glsA genes. When the initial pH is 7, the pH was roughly neutral and unchanged at the tenth hour. When the initial pH is 9, the ldhA gene of the genetic pH shooting system-pSB1C3 was expressed through its base promoter, P-atp2. It worked well in the first ten hours, lowering the pH by 0.8. In all three cases, the lines converged by the 24th hour. This can be explained by expected non-apoptotic cell death, in which the cells may discharge substances that can alter pH. In general, the results show that the newly designed constructs can function well without IPTG induction, so it is more convenient for the implementation of our transformed E.coli in plant growth.
We have set up a system with three pH meters and a Wi-Fi module to test the pH of the hydroponic system for the whole day. The pH meter will mark the data and the Wi-Fi module will send it to the internet, so we can monitor the value whenever we want.
After 120 hours, we finally got our data.
It can be seen from figure 1 that when glsA and genetic pH shooting system transformed cells were present, the pH was stable at around the 6.5 range. Although the line might not be so smooth due to the instability of the current in the pH meter, the overall trend shows an expected, stable result. When it comes to the control, the pH value keeps rising continuously, which is deleterious to the germination and growth of plants.